I am a huge ice cream lover and found it really hard to find recipes that were dairy free, didn’t have refined sugars, and kept the same...

Serves: 12 cupcakes These pumpkin cupcakes are addictingly delicious. The cupcakes are moist, and the frosting tastes amazing with some...

Serves: 4 This is a really nice and healthy alternative to coleslaw. Instead of it being a side dish this recipe can really become a main...

Serves: 4 I love that you can throw this together quickly in the morning and let it cook on its own through the day. A delicious and easy...

Not many people cook with Farro the way they do with rice, but it’s such a great grain! Especially for vegetarians and vegans as a great...

Serves: 4 My husband, although very supportive of my choice, is not vegan himself. So, to get him interested in alternative meals I made...

Serves: 4 I love how tasty and versatile this meal is. My stepdaughter has it not to spicy and adds some avocado on top. While for me, I...

Serves: 4 This meal was inspired by the fonio grain, originating from West Africa. Using some elements from traditional West African...

Serves: 4-6 These burgers are a winner for all in my household. It’s a burger that you don’t have to feel guilty about eating! Its super...

Serves: 2-3 Fall is here! Fall is an amazing season because it’s everything pumpkin! Everyone loves those pumpkin spice lattes (guilty),...

Serves: 6-8 Sometimes life is crazy busy! Whether that’s with work, relationships, school, practices… the list goes on. I know I...

Serves: 2 I’m so excited for this recipe! As adults we sometimes loss touch with the things and FOOD that we loved as kids. This fig...

Serves: 4 Normally pad thai is made with peanuts, but I’m not the biggest peanut person. So instead for this recipe I decided to replace...

Serves: 4 This meal is filling, nutritional, beautiful (inside and out) … but the best part is how easy it is to make! This was something...